Ingredients & Storage

See below for a full ingredient list for each flavor!


Storage:
Keep in your fridge for up to one week, or in your freezer in an airtight container for up to 2 months. Macs taste their best at room temperature, so let them sit out for about 10 minutes before eating (if you can wait that long!) They are able to sit out at room temp. for up to 6 hours.